Florida Snapper

Ingredients:

-2 pounds Red Snapper fillets
-1 TBSP butter
-2 TBSP orange juice
-2 tsp orange zest
-1 tsp salt
-pinch of nutmeg
-1/4 tsp cracked or coarse ground black pepper

Directions:

Place fillets in a single layer in a lightly-oiled baking dish.

Combine remaining ingredients; pour over fish.

Bake in a preheated 350 degrees F oven for 20-25 minutes or until fish flakes easily with a fork.

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