Kalbi (Korean Style Beef Short Ribs)

Joann's Food For Thought

Kalbi Short RibsOkay, I admit it. I was introduced to Kalbi (Korean style short ribs) not at a fabulous Korean restaurant or even by a fabulous Korean cook. I stumbled upon it by ordering a combination plate from a local Hawaiian BBQ joint. Wait, what?! While I go hide in a corner in my cone of shame, get yourself ready for a quick grilling, great tasting and different take on short ribs. You can find these short ribs at most Asian markets, but I have also purchased them at my local grocery store. If you can’t find them at your local grocery store, try asking your butcher to cut your beef short ribs “flanken” style. (Cut lengthwise across the rib bones.)


  • 4 pounds Korean style beef short ribs
  • 1 cup brown sugar
  • 1 cup soy sauce
  • 1/2 cup lemon-lime soda (like 7up or Sprite) or cold water if not available
  • 1/4…

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2 thoughts on “Kalbi (Korean Style Beef Short Ribs)

  1. While in Key West, check out Garbo’s Grill, an upscale food wagon on Caroline Street, a little down from Duval Street for some yummy Korean Bulogi beef tacos.


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