My first try using royal icing to my cookies 

So Pretty❣️

Cupcakesnena

Recipe…..

For cookie dough…

  • Cup flour
  • 1 tsp baking powder
  • 1 cup unsalted butter
  • 1 cup white sugar
  • 1 large egg
  • 1 tsp vanilla extract ( I use clear)
  • Raspberry jam for filling

For royal icing……

  • 3 tbsp meringue powder
  • 4 cup powder sugar
  • 5 1/2tbsp warm water

Procedure……

  1. In separate mixing bowl whisk together the flour and the baking powder and set aside.
  2. Then using the stand mixer or hand mixer beat the sugar, butter together until mix well. Then add the egg and vanilla mix again.
  3. Slowly add the flour mixture to the butter mixture one cup at a time. Mix until the dough begin clumpy. If your dough still crumby continue mixing.
  4. Gather the dough in work surface and knead with hand until nice and smooth. Roll into a ball wrap with plastic wrap and pop up in the fridge to chill for around 20 minutes. Need…

View original post 163 more words

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s